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brooklyn roasters

8 oz. $2.75

16 oz. $3.25

bushwick tea co.

8 oz. $2.75

16 oz. $3.25

brooklyn roasters

$3

8 oz. $3.50

16 oz. $4

8 oz. $4.50

16 oz. $5

$4

8 oz. $5

16 oz. $5.50

brooklyn roasters

16 oz. $3.75

32 oz. $7.50

bushwick tea co.

16 oz. $4

32 oz. $8

16 oz. $4.50

16 oz. $5.50

$5

$5.50

$6

$7

$5

$5

$6.50

$6

brioche bun, scrambled eggs, cheddar cheese, pier i sauce

$8

mushrooms, spinach, goat cheese, scrambled eggs & homefries

$12

scrambled ed eggs, bacon, cheddar cheese, homefries

$11

house-made peach fosters, brioche french toast, side of bacon

$15

com tortilla, scrambled eggs, cheddar cheese

$6.50

Tito’s & housemade blueberry lemonade

$12

$31

$60

coconut cartel rum, coconut water

$14

$35

$70

mango, mezcal, lime tajin rim

$14

$35

$70

jack daniels honey whiskey & black tea

$13

$33

$65

tanteo jalapeno tequila, cold-pressed watermelon, juice, lime

$15

$37

$75

coffee liqueur, iced coffee, almond milk

$14

$35

$70

gin, cucumber tonic

$12

$31

$60

new amsterdam citron vodka, orange liqueur, passion fruit

$15

$37

$75

don q silver rum, lime & mint

$14

$35

$70

$13

$33

$70

$13

$33

$70

$13

$33

$70

light, crisp, refreshing

$7

$14

$28

can, golden lager, mx

$7

watermelon ale, ny

$8

original apple hard cider, ma

$8

non alcoholic ipa or golden ale

$8

your favorite!

$4

$8

$16

cold pressed watermelon juice, lime juice, seltzer

$6.50

$13

$26

hand-crafted mango purée, fresh lime, reed’s ginger beer

$7

$14

fresh brewed hibiscus tea, homemade strawberry purée, seltzer

$7

$14

mango

pineapple

blueberry lemonade

$6

$18

white wine, mango, berries

$13

$33

$65

Pumphouse / Sicily Italy

crispy and bright with notes of pear and apple

$9

Reserve Durand / Lorne Valley, France

notes of citrus, apple and gooseberry with hints of passionfruit. An excellent aperitif, pairs well with seafood

$12

$48

Hess Select / Monterey County, California

a classic central coast Chardonnay, offering tropical aromas of grilled pineapple with a hint of star fruit and vanilla

$12

$48

I Love You / Villa Jolanda / Italy

a perfectly delicate fizz with hints of pink grapefruit and white peach

$12

$48

First Press Ruby Red /France

pale pink hue, pomelo vivacity & crisp fruit flavors, elegant touch of sweetness, light frizzante

$13

$52

The Little Sheep / France

nicely balanced on the palate, notes of red fruit and florals

$13

$52

AIX / Coteaux d’Aix-en-Provence France

dry, medium-bodied and zesty with raspberry, red berry, wild herb and briny mineral flavors creamy on the palate matched with crisp acidity

$14

$56

Havenscourt / California

medium bodied with delicate cherry and raspberry flavors and a light touch of oak

$14

$56

Radley & Finch / Western Cape South Africa

a classic cabernet, with notes of dark berries, country herbs and a hint of red cherries

$12

$48

Aguaribay / Argentina

dominated by fresh fruits with touches of morello cherry, plum and cassis

$11

$44

black tea $3.75

hibiscus elderberry or moroccan mint $4

$6

$3.50

cola, diet cola, root beer, lemon-lime, cream ale, black cherry, ginger ale

$2.50

$5

$12.50

$5

$2.50

$3.50

$3

assortment of fresh seasonal vegetables, including bell peppers celery, carrots, grape tomatoes, cauliflower, radishes & other seasonal vegetable, roasted red pepper dipping sauce

$80

fresh avocado, diced red onion, jalapeno, cilantro, tomato, sea salt, pico de gallo, homemade corn tortilla chips

$90

hummus, tzatziki, red pepper dip carrots, celery, olives, toasted pita bread

carrots, celery, homemade corn tortilla $90

chef's assortment of artisanal cheese including manchego, bleu, and brie, paired with fruit, nuts, fig jam and crostinis

$115

topped with spicy mayo, cotija cheese, fresh cilantro, sliced limes, tajin chili lime seasoning

$90

fresh jumbo shrimp, house-made cocktail sauce & sliced lemons

$130

pier i signature fresh shucked lobster salad - lemon & herb aioli, fresh lemon zest, sea salt, cracked pepper, mini split top rolls

MP

crispy cornmeal crusted calamari, house-made spicy marinara, pier i sauce, lemon wedges

$115

pat lafrienda beef, sliced tomato, pier i sauce, cornichons, hawaiian slider rolls

$140

california style veggie sliders, sliced tomato, tzatziki sauce, baby arugula, hawaiian slider rolls

$135

pickle-brined chicken breast, house-made hot honey, signature cole slaw, pickles

$140

crispy chicken wings, sweet thai chili sauce, toasted sesame, sliced scallions, served with carrot and celery sticks

$115

crispy chicken wings, buffalo sauce, parsley, served with bleu cheese sauce, carrot and celery sticks

$115

country fried buttermilk tenders, house-made honey mustard sauce

$95

fresh mozzarella, basil, sliced tomatoes, extra virgin olive oil, balsamic glaze

$75

medley of oyster, button and cremini mushrooms, roasted grape tomatoes, herbed ricotta, extra virgin olive oil, balsamic glaze

$85

flour tortillas filled with pier i quesadilla cheese mix, black bean puree, and roasted corn grilled to perfection. served with chunky tomato salsa and pico de gallo

$80

add mushrooms & cauliflower $10

add grilled chicken $15

add chimichurri marinated steak $25

chef’s selection of seasonal fresh fruit, such as seedless watermelon, cantaloupe, honeydew, pineapple, grapes

$85

chef’s artisanal dessert platter

$75 - $85

with dipping sauces

$55

with dipping sauces

$60

baby greens, seasonal veg, pickled onions, house-made dressing

$75

crunchy romaine, house-made croutons, shaved parm, classic cesar dressing

$65

guacamole platter, corn tortillas, choice (3) taco platters (carnitas, beef, veggies, shrimp, grilled chicken)

$35 per person

mexican street corn wheels

chunky red salsa

pico de gallo

salsa verde

sour cream

sliced limes

cilantro

cotija

$38 per person

choose 3

beef sliders

veggie sliders

pulled pork sliders

hot honey chicken sliders

market salad: baby greens, seasonal veg, pickled onions, house-made dressing grilled corn: butter, parsley and bay season roasted herb potatoes

oven-roasted chicken, rendered pancetta, sun-dried tomato, baby field greens, olive tapenade, toasted ciabatta, chile lime tortilla chips

ocean sourced tuna, roasted cauliflower, coconut, currant, capers, baby field greens, vadouvan mayo, toasted ciabatta, chile lime tortilla chips

homemade fresh hummus, chopped tomatoes, cucumbers, red onions, dill, spinach wrap

fig jam on french bread

shallot balsamic vinaigrette

baby romaine hearts, parmesan dressing, herbed croutons

red quinoa, feta, kalamata dressing

roasted potatoes, mayo, sour cream, red onion, parsley

Grilled Sirloin Burger

Veggie Burger

Grilled Chicken

Choose 3

Red Potato Salad

Corn on The Cob

Creamy Coleslaw

Black Bean & Corn Salad

lettuce, tomato, onion, cheddar cheese, sauerkraut, half-sour garlic pickles, deli mustard, ketchup, pickle relish

Fresh Seasonal Fruit

Selection of Assorted Cookies

Grilled Salmon $12 per person

Shrimp $10 per person

Grilled Steak $15 per person

High Season: Available Monday - Thursday between 12:00 pm & 5:00 pm

Pre-& Post Season 12:00 pm to 7:00 pm

Requested Additional Staff: $75 - $100 per person

2:00 pm and 4:00 pm

Chicken Tenders

Cheese Kidsadilla

French Fries

Veggie Sticks

Cookies

Lemonade $2

Ice Cream $4

$6 per person

$8 per person

2 hrs $35 per person

3 hrs $40 per person

2 hrs $45 per person

3 hrs $55 per person

2 hrs $50 per person

3 hrs $60 per person