Menus
Food
Seafood Specialties
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Pier i Lobster Roll
fresh-shucked Maine lobster, tarragon, chives, lemon zest, sliced tomato, mayo, sea salt, cracked pepper, toasted split top roll, cole slaw, old bay french fries
$32
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Fish ‘n Chips
crispy, beer-battered cod, crunchy coleslaw, tartar sauce, old bay french fries
$18
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Classic Crispy Calamari
cornmeal-crusted calamari, served with housemade spicy marinara sauce and lemon
$15
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Spring Seared Salmon
seared Atlantic salmon, crispy fingerling potatoes, grilled asparagus
$25
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Tacos
3 tacos, served on corn tortillas, topped with hot pickled cabbage, fresh pico de gallo, your choice of shrimp or fish
$18
Starters & Shareables
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Classic Chicken Tenders
country fried chicken tenders served with choice of sauce, BBQ, honey mustard, pier i sauce
$13.50
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Roasted Garlic Hummus
housemade fresh hummus, sliced carrot, sliced celery, olive medley, toasted pita bread
$10
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Soup of The Day
ask your server about our daily soup specials
$8
$10
Salads
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Classic Caesar
crispy romaine, shredded parmesan, toasted garlic croutons, Caesar dressing
$11.50
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Spicy Watermelon Salad
mixed greens, mint, pumpkin seeds, watermelon, cotija cheese, pickled jalapenos & red onion, pink citrus vinaigrette
$13.50
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Add Ons
grilled chicken $7.50
lobster salad $22
grilled salmon $12.50
grilled shrimp $10.50
Burgers & Sandwiches
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Veggie Burger
classic California veg patty, shredded lettuce, tomato, pickle, onion
$12.50
add cheddar $1.25
add pier i sauce $1.25
add bacon $2
add grilled onion $2
add grilled mushrooms $1.50
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Hot Honey Chicken Sandwich
crispy chicken smothered in housemade hot honey, cole slaw, pickles, toasted roll
$13
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Pier i Burger
6oz Pat Lafrieda patty, shredded lettuce, tomato, pickle, onion
$13
add pier i sauce $1.25
add cheddar $1.25
add bacon $1
add grilled onion $2
add grilled mushrooms $1.50
Sides & Kids
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Beef Hot Dog
sauerkraut upon request
$5
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French Fries
classic $5.75
old bay $5.95
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Kids Tenders
served with BBQ sauce
$6.50
NYS Sales Tax will be added to all items
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Drinks
Specialty Cocktails
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Blue Lemon
Tito’s & housemade blueberry lemonade
$12
$31
$60
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Coconut Craze
coconut cartel rum, coconut water
$14
$35
$70
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Mango Mezcalita
mango, mezcal, lime tajin rim
$14
$35
$70
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Pier i Tea Party
jack daniels honey whiskey & black tea
$13
$33
$65
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Spicy Wtrmln Rita
tanteo jalapeno tequila, cold-pressed watermelon, juice, lime
$15
$37
$75
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Hudson Iced Coffee
coffee liqueur, iced coffee, almond milk
$14
$35
$70
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Cucu Cooler
gin, cucumber tonic
$12
$31
$60
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Summer in The City
new amsterdam citron vodka, orange liqueur, passion fruit
$15
$37
$75
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Mojito
don q silver rum, lime & mint
$14
$35
$70
Frozen Drinks
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Margarita
$13
$33
$70
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Pina Colada
$13
$33
$70
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Strawberry Froze
$13
$33
$70
Draft & Canned Beer
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Pier i Light Lager
light, crisp, refreshing
$7
$14
$28
gluten free
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Check Our Beer Board for Rotating Selection of Craft Beers!
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CANS
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Pacifico
can, golden lager, mx
$7
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Montauk
watermelon ale, ny
$8
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Downeast Cider
original apple hard cider, ma
$8
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Athletic Brewing
non alcoholic ipa or golden ale
$8
Mocktails
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Blueberry Lemonade
your favorite!
$4
$8
$16
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Watermelon Agua Fresca
cold pressed watermelon juice, lime juice, seltzer
$6.50
$13
$26
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Mango Mule
hand-crafted mango purée, fresh lime, reed’s ginger beer
$7
$14
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Strawberry Fields
fresh brewed hibiscus tea, homemade strawberry purée, seltzer
$7
$14
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Non-Alcoholic Frozen Drinks
mango
pineapple
blueberry lemonade
$6
$18
Sangria
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white wine, mango, berries
$13
$33
$65
Wine Bottle & Glass
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WHITE
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PINOT GRIGIO
Pumphouse / Sicily Italy
crispy and bright with notes of pear and apple
$9
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SAUVIGNON BLANC
Reserve Durand / Lorne Valley, France
notes of citrus, apple and gooseberry with hints of passionfruit. An excellent aperitif, pairs well with seafood
$12
$48
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CHARDONNAY
Hess Select / Monterey County, California
a classic central coast Chardonnay, offering tropical aromas of grilled pineapple with a hint of star fruit and vanilla
$12
$48
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SPARKLING
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PROSECCO
I Love You / Villa Jolanda / Italy
a perfectly delicate fizz with hints of pink grapefruit and white peach
$12
$48
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GRAPEFRUIT ROSÉ
First Press Ruby Red /France
pale pink hue, pomelo vivacity & crisp fruit flavors, elegant touch of sweetness, light frizzante
$13
$52
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ROSÉ
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STILL ROSÉ
The Little Sheep / France
nicely balanced on the palate, notes of red fruit and florals
$13
$52
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STILL ROSÉ
AIX / Coteaux d’Aix-en-Provence France
dry, medium-bodied and zesty with raspberry, red berry, wild herb and briny mineral flavors creamy on the palate matched with crisp acidity
$14
$56
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RED
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PINOT NOIR
Havenscourt / California
medium bodied with delicate cherry and raspberry flavors and a light touch of oak
$14
$56
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CABERNET SAUVIGNON
Radley & Finch / Western Cape South Africa
a classic cabernet, with notes of dark berries, country herbs and a hint of red cherries
$12
$48
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MALBEC
Aguaribay / Argentina
dominated by fresh fruits with touches of morello cherry, plum and cassis
$11
$44
Soft Drinks
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Fresh Brewed Iced Tea
black tea $3.75
hibiscus elderberry or moroccan mint $4
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Limeade
$6
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Juice Cup
$3.50
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Boylan Fountain Soda
cola, diet cola, root beer, lemon-lime, cream ale, black cherry, ginger ale
$2.50
$5
$12.50
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Coconut Water
$5
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Kids Juice Box
$2.50
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Spindrift Flavored Sparkling
$3.50
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Bottled Still Water
$3
NYS Sales Tax will be added to all items
Catering Menu
Placed Appetizer Platters
each platter serves 25 people-
Vegetable Crudité
seasonal assortment of fresh vegetables, red, yellow peppers celery, carrots, jicama, zucchini, yellow squash, red pepper roasted garlic sauce
$75
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Guacamole Fresco
fresh avocado, diced red onion, cilantro, tomato, sea salt, pico de gallo, crispy blue corn tortilla chips
$80
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Mezze Trio
Hummus, Tzatziki, Feta Dip
carrots, celery, homemade corn tortilla $85
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Cheese Platter
manchego, humboldt fog & brie with seedless red grapes, walnuts, fig jam, raisin bread
$105
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Chilled Jumbo Shrimps
fresh jumbo shrimp, house cocktail sauce & lemon
$115
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Lobster Mini Rolls
chilled fresh lobster, lemon zest, seas salt, cracked pepper, slider rolls
MP
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Crispy Baby Calamari
cornmeal-crusted crispy calamari, house-made spicy marinara, roasted garlic aioli, lemon wedges
$105
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Pier i Beef Sliders
pat lafrieda beef, red pepper remoulade, slider rolls
$135
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Thai-Style Wings
crispy chicken wings, sweet Thai chili sauce, carrots, celery sticks
$95
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Crispy Chicken Tenders
tender chicken breast, crispy breadcrumbs, honey mustard dipping sauce
$85
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Wild Mushroom Flatbread
cremini, shitake, oven-roasted tomato, herbed ricotta, extra virgin olive oil
$75
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Fiesta Quesadillas
cheddar, Monterey jack, grilled, black beans, roasted red peppers, spinach tortilla tomato, salsa, pico de gallo
$75
add grilled chicken $85
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Fresh Summer Fruit
chef's selection of seasonal fresh fruit, such as w/seedless watermelon, cantaloupe, honeydew, pineapple, grapes
$75
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Chef’s Dessert Platter
chef's artisanal dessert platter
$75
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Pier i Picnic Luncheon
20-person min
$26 per person
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Starter
guacamole with blue & yellow corn chips
Sandwiches
choice of 3-
Grilled Chicken & Pancetta Sandwich
oven-roasted chicken, rendered pancetta, sun-dried tomato, baby field greens, olive tapenade, toasted ciabatta, chile lime tortilla chips
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Spiced Tuna & Cauliflower Sandwich
ocean sourced tuna, roasted cauliflower, coconut, currant, capers, baby field greens, vadouvan mayo, toasted ciabatta, chile lime tortilla chips
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Hummus Wrap
homemade fresh hummus, chopped tomatoes, cucumbers, red onions, dill, spinach wrap
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Brie & Sliced Pear
fig jam on french bread
Sides
choice of 3-
Mesclun Greens
shallot balsamic vinaigrette
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Caesar Salad
baby romaine hearts, parmesan dressing, herbed croutons
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Quinoa Grain Salad
red quinoa, feta, kalamata dressing
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Country Potato Salad
roasted potatoes, mayo, sour cream, red onion, parsley
Backyard Cook Out
$36 per person-
Mains
Grilled Sirloin Burger
Veggie Burger
Grilled Chicken
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Sides
Choose 3
Red Potato Salad
Corn on The Cob
Creamy Coleslaw
Black Bean & Corn Salad
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Accompaniments
lettuce, tomato, onion, cheddar cheese, sauerkraut, half-sour garlic pickles, deli mustard, ketchup, pickle relish
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Dessert
Fresh Seasonal Fruit
Selection of Assorted Cookies
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Add
Grilled Salmon $12 per person
Shrimp $10 per person
Grilled Steak $15 per person
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Seasons
High Season: Available Monday - Thursday between 12:00 pm & 5:00 pm
Pre-& Post Season 12:00 pm to 7:00 pm
Requested Additional Staff: $75 - $100 per person
Children’s Party Menu
$16 per person-
Children’s Party
12:00 pm and 4:00 pm
Juice Boxes
Chips & Pretzels
French Fries
Chicken Tenders
Grilled Cheese
Dessert
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Fresh Seasonal Fruit & Cookie platter
Bar Tab
Alcoholic and Non-Alcoholic Beverages can be charged on consumptionOpen Bar - Soft Drink
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Soda, Lemonade, Water
$6 per person
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Non-Alcoholic Frozen Drinks
$8 per person
Open Bar
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Beer & Wine Open Bar:
2 hrs $35 per person
3 hrs $45 per person
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Well Open Bar:
2 hrs $45 per person
3 hrs $60 per person
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Premium Open Bar:
2 hrs $50 per person
3 hrs $70 per person
NYS Sales Tax will be added to all Catering Menus